Ingredients: cow's milk, sheep's milk, rennet, salt, milk enzymes, black truffle (15%) (Tuber Aestivum Vitt.), aromas.
Pack of gr.400 (the weight is subject to physiological variations)
Dal Tartufaio d’Abruzzo Via San Tommaso, 95/a 66040 Perano (Ch) - Italia
(IT) info@daltartufaio.com
+39 349 8606215